Oliver – a new kid in the hood – è arrivato uno nuovo

once a year if you want you get to stop for a second. climb on an invisible hill. from that elevated spot it is much easier. Una volta l’anno, se volete, avete la possibilità di fermarvi per un secondo. Arrampicarvi su un’invisibile collina. Da lassù tutto sembra più semplice. you get to look behind you, see […]

“summertime and the livin’ is easy”

it is summer. we enjoy the full pack: the sun is ON.  it didn’t rain for the last couple of weeks. finally the plants and trees got a brake. it is important to mention it, because it rained again at dawn. the great thing is that the lake and the river are not only for site seeing. […]

All comes to one

While a war is going on in Israel, a group of 13 Israelies came to collect some edible plants together with Uri Mayer Chissick, learn a few things, share a few days and have a piece of Italy from its other side and some peace of mind. It was all about what we eat from different […]

Talking to wheat – an Italian weekend with Dr. Uri Mayer-Chissick

Getting to know the people, the food, the crafts and the culture It is all about us, our bodies and our health. (And of course our community, environment and nature) Don’t you think we should have a good experience with every single crumble we put in our mouth? Don’t you think we could live in symbiosis with […]

not only chicory…

Not only chicory but also mauve, nettles, thistle, cardamine, sorrel, wild mustard… After the wild weekend we had at OZU (1-2 june 2013), it will be really difficult to just cut the grass our gardens… Dr. Uri took us for a walk around the uncultivated countryside, teaching us to identify and appreciate the indistinct sea […]

non solo cicoria…

…ma anche malva, ortica, sambuco, cardo, tarassaco, silenella, aglio orsino, borsa del pastore, cardamine, romice, senape selvatica… Dopo questo nostro week-end selvatico ci sarà molto difficile tagliare l’erba in giardino… Il Dr. Uri ci ha accompagnato a passeggiare tra gli angoli incolti della campagna, insegnandoci a riconoscere tra l’indistinto mare di “erbacce” tante preziose piante […]

Non solo cicoria

Sabato 1° giugno e domenica 2° giugno vi proponiamo un weekend selvatico! Una passeggiata in campagna con il dott. Uri Mayer-Chissick (nutrizionista esperto nella storia del cibo e della medicina nel Mediterraneo) alla ricerca delle varietà vegetali selvatiche edibili del nostro territorio. Partiremo alla ricerca di fiori e piante di cui ci siamo nutriti per secoli, e che […]